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温度传感器 烧烤报警器 测温计 烧烤好帮手 红外温度传感
温度传感器 烧烤报警器 测温计 烧烤好帮手 红外温度传感
温度传感器 烧烤报警器 测温计 烧烤好帮手 红外温度传感
温度传感器 烧烤报警器 测温计 烧烤好帮手 红外温度传感
温度传感器 烧烤报警器 测温计 烧烤好帮手 红外温度传感
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温度传感器 烧烤报警器 测温计 烧烤好帮手 红外温度传感

address  广东 深圳市
品 牌: Remote Grill Thermometer 
型 号: 库存外贸 
单 价: 65.00元/套 
起 订:  
供货总量:
发货期限: 自买家付款之日起 天内发货
有效期至: 长期有效
最后更新: 2013-07-31
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产品详细说明 收藏此产品
是否提供加工定制: 品牌: Remote Grill Thermometer
型号: 库存外贸 种类: 温度
材料: 混合物 材料物理性质: 绝缘体
材料晶体结构: 其他 制作工艺: ---
输出信号: 模拟型

本公司新进一批全新智能遥控格栅温度计即温度传感器,可用于测试食品的温度或设置烹调时间的长短,以使食物达到最佳口感.适用于对肉类食品温度要求严格的使用.比如烤比萨中温度的控制,及煎牛排时设置煮熟度.有全熟,七八成熟,半熟等选择.也可用于家庭中烧烤或烹调的使用.

本品由探针,接收器和底座发射器组成.探针的材料为不锈钢.接收器有七个按键:HR,CLEAR,MIN,MEAT,TASTE,MODE,START/STOP.HR在时间模型下,按压设置小时.在温度计模式下,按压以增加温度数值.CLERA/F/C:在时间模式下,当时间读秒或计数停止时,按压以清除时间记录.在温度计模式下,按压以选择温度读数为华氏度或摄氏度MIN:在时间模式下,按压以设置分钟,在温度计模式下,表示减少温度数值.MODE:按压选择是温度计模式或是时间模式.MEAT:在温度计模式下,按压以选择肉的种类.有牛肉,猪肉,鸡肉,火鸡,羊肉,牛排六种种类.TASTE:在温度计的模式下,按压表示选择口味或煮熟度水平.START/STOP:按压以开始或停止读秒或计数.ON/OFF:启动或关闭接收器的开关.SILVER SIDE BUTTON:边上的银色按键,在接收器开着时用作开启或关闭LED闪光灯.

银色探针的插头连接座机,座机需用2个3A电池.使用时将银针插入食物内,使用者则可用手握着接收器,在离座机一百步的距离内自由行走,随时设置时间及温度.既方便又实用,接收器还可别在皮带上,让您在空当中去做其他事情,方便省时.本品无包装,但可定制包装,定制包装需半个月后才能发货.加包装产品价格为75元.

华氏度与摄氏度之间的换算关系是:摄氏度&tiMES;5/9+32=华氏度。在摄氏度时,华氏度的值恰好比摄氏度的值大60。1英寸=2.54厘米; 1  厘米=0.3937 英寸.一步约为七十厘米.

The product is consest with Probe,Receiver and  Transmitter. The prode is made of stAInless steel.And there are seven buttons in the receiver.There are HR,CLEAR,MIN,MEAT,TASTE,MODE,START/STOP.

Tips:the product hasn't packing box.If you want  it ,we can custom make for you .But it will  more expensive and consignment after 15 days.The product and packer are 30 dollors.

USER'S MANUAL

General Use Instructions(Grill or Oven)
1.Locate the BATtery compartments and lOAd 2AAA batteries(no included)into bothj Handheld Unit(Transmitter)
2.Place Handheld unit in Base Unit cradle(units should be in close proximity for establishing data link)
3.Place meat on grill or in oven.
4.Insert stainless-steel meat probe ino the thickest part of meat.
5.Carefully,replace/close grill lid or oven dooor on heat-resistant braided steel probe wire.
6.Plug probe wire into Base Unit.
7.Turn ON the Handheld Unit and Base Unit by locating both   small "ON/OFF"switches.
8.Handheld Unit and Base Unit will establish data link automatically.Registration is complete when the Handheld Unit beeps and the probe temperature appears where the "---"was flashing.
9.Once link is established,enter type of meat(Beef,Veal,Lamb,Pork,Chicken,Turkey)by pressing meat button on Handheld Unit until desired meat is selected.
10.Once meat type is selected,set desired taste level(Rare,Medium-rare,Medium,Well-Done)by pressing taste button on Handheld Unit until desired taste/doneness level is selected.
11.To set the desired internal meat temperature manually:Press HR or MIN button to raise or lower the temperatrue value aftermeat selection is made.
12.Grill or 'cook until alarm sounds indicating that the desired taste/doneness level is reached.For bestresults set countdown/count up timer and check meat periodically(see timer instructions)
13.Remove Meat from grill or oven and allow to cool(approx.5min.)and serve.

Receiver Button Profiles

1.HR Button:in timer mode,press to set hour.In thermoneter mode,press to incease the temperature value.
2.CLEAR/f/c:in timer mode,when the timer countdown/count up process is stopped,press to clear the timer reading.In themometer mode,press to select temperature readings in Celsius of Fahrenheit.
3.MIN:in timer mode,press to set minutes.In thermometer mode,press to decrease temperature value.
4.MODE:press to select thermometer or timer mode.
5.MEAT:in thermometer mode press to select meat type(BEEF,VEAL,LAMB,PORK,CHICKEN,TURKEY)
6.TASTE:in thermometer mode press to select taste/doneness level(W.DONE,MEDIUM,M.RARE,or RARE)
7.START/STOP:press to start or stop the timer ocuntdown or count up.
8.ON/OFF:switch on backside above clip-turns receiver on and off.
9.SILVER SIDE BUTTON:press to turn LED light will not work while receiver power is OFF)

Battery Replacement Instructions:

Handheld Unit(Receiver)

1.Locate battery compartment underneath belt clip on the backside of the Handheld Unit.
2.Remove belt clip to access battery compartment(use small Phillips head screwdriver)
3.Carefully,remove battery cover.
4.Carefully,load 2AAAbatteries(not included)
5.Replace battery cover and belt clip

Timer Instruction

Countdown Timer
1.Press MODE to select timer mode.The upper display will show a small TIMER and 0:00
2.Press HR and MIN button to start countdown timer. the "
?
"will blink for evey second.
3.To stop countdown timer,press START/STOP button again.The"
?"
becomes solid.
4.Press CLEAR button to clear the setting back to 0:00

Count Up Timer
1.Press MODE to select timer mode.The upper display will show a small TIMER and 0:00
2.Press START/STOP button to start count up.the "
"will blink for evey second.
3.To stop countdown timer,press START/STOP button again.The"
"becoMES solid.
4.Press CLEAR button to clear the setting back to 0:00

LED Flashlight Instructions

1.Press and hold silver button on side of Handheld Unit for flashlight illumination while receiver switch is in the ON position
2.Release silver button to turn off

Troubleshooting

Problem:Cannot Make Meat Selection
Solution:May be in Timer Mode.Check  to make sure that the Handheld Unit is in Thermometer Mode by pressing MODE button.

Problem:No Data Link between Handheld Unit and Base Unit.
Solution1:Check to make sure that both units are turned ON while in close proximity to one another
Solution2:Check  Batteries for replacement.

Problem:Flashlight will not work
Solution1:Make sure receiver switch is in the ON position and press flashlight button on the side of the Handheld Unit
Solution2:Check batteries for replacement

Cleaning Instruction

1.Hand wash probe gently with soap and water
2.Do NOT immerse probe in water while cleaning
3.Dry immediately
4.DO NOT WASHHandheld Unit or Base Unit
5.NOT DISHWASHER SAFE

Helpful Hints

1.For best results,make sure probe tip is inserted into the meat a least 1inch.
2.Do not allow the probe or probe wire to come in direct contact with flames.I f cooking with grill cover closed,only use medium and low heat.
3.Make sure that probe tip is inserted into the center of meat(NOT poking through meat)

Caution

1.Caution Meat Probe and Probe Wire are very hot while in use.
2.Always use a heat-resistant glove when handling meat probe or probe wire shile in use .DO NOT touch with bare hands
3.DO NOT expose Handheld/Base Unit to direct heat or hot surfaces
4.NOT FOR USE IN MICROWAVE OVENS
5DO NOT expose Base Unit/Probe plug connector to water
6.DO NOT use Handheld/Base Unit in the rainNOT WATERPROOF
7.Base Unit registers temperatures a s low as 30f and as high as 410F.If 410F is exceeded probe wire may deteriorate.
8.This product is intended for use as a meat thermometer.NOT INTENDED FOR USE AS AN EXTERNAL OVEN THERMOMTER
9.Keep Stainless Stainless Steel Probe/Wire away from Children.

 

If you interest in it ,please contact with me through following method.
TEL:86-0755-29658655. Shirley.   FAX:86-0755-27961933. MSN:mysister268@live.cn. E-MAIL:zishirley@126.com.

我们公司支持多种交易方式:
1,支付宝.2,款到发货.3,上门取货.4,代收货款(2000元以下广东珠三角地区).5,等通知放货(限老客户,大金额20000元以上交易客户).

【货运条件】买家负责邮费.我们公司选择专线物流公司发货,大城市5天可到货,如专线物流不能到的地方,我们会尽量找有实力的物流公司.但时间较慢.
大中城市我们可代发物流,快递等.邮费可到付.买家也可以自已委托物流公司来上门取货或提供物流公司我们送货
.
偏远地区无法发物流的,预收邮费,我们可以代发邮局平邮
.
【开发票是否】:否

【其 他】:请买家在收到货后24小时内验货.验货后及时到阿里巴巴提交货款.拍买前详细查看以上说明.因为是库存产品,没有任何保修服务,非质量问题不退换.就此声明,以免争议.

全力支持网上创业人士.为了适合网络卖家更好的采购,本公司商品可以不限数量混批,请买家点击我们公司名,查看全部最新供应.例一份清单后给我们核价后交易.任何商品可以支付宝交易,请网络卖家放心采购

【其他】图片为实物所拍.绝对跟实物一个样.这是库存产品,不是次品,不是坏品,绝对全新库存品.质量绝对保证, (如果以下三张图片不够满足你查看此产品的需求,请你上贸易通跟我们索要更多图片)

详情见图片,绝对全新原包装.全力支持[支付宝交易]保障买家的权利

 

免责声明:本文所用视频、图片、文字如涉及作品版权问题,请第一时间告知,我们将根据您提供的证明材料确认版权并立即删除内容。

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